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Author Topic: My Italian Beef (and Cheesesteak) Tour  (Read 23488 times)

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Bar-B-Lew

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Re: My Italian Beef (and Cheesesteak) Tour
« Reply #210 on: June 21, 2023, 09:30:36 AM »

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Bentley

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Re: My Italian Beef (and Cheesesteak) Tour
« Reply #211 on: June 21, 2023, 09:32:12 AM »

Negative! Inappropriate use of bacon!
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Bacon is a Gateway Food...

Bar-B-Lew

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Re: My Italian Beef (and Cheesesteak) Tour
« Reply #212 on: June 21, 2023, 09:52:18 AM »

May have been one of the best sandwiches I have ever eaten and certainly worth $16.50.
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02ebz06

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Re: My Italian Beef (and Cheesesteak) Tour
« Reply #213 on: June 21, 2023, 01:04:12 PM »

That looks yummy.  Is that bacon I see on it ?
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Bar-B-Lew

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Re: My Italian Beef (and Cheesesteak) Tour
« Reply #214 on: June 21, 2023, 01:58:03 PM »

That looks yummy.  Is that bacon I see on it ?

Yes, bacon on the top.
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okie smokie

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Re: My Italian Beef (and Cheesesteak) Tour
« Reply #215 on: June 21, 2023, 03:11:48 PM »

looks good! Would take me two days to eat that beauty.
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Bar-B-Lew

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Re: My Italian Beef (and Cheesesteak) Tour
« Reply #216 on: June 25, 2023, 06:39:27 PM »

Portillo's Big Beef

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Bar-B-Lew

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Re: My Italian Beef (and Cheesesteak) Tour
« Reply #217 on: June 25, 2023, 06:40:01 PM »

Al's #1 Beef

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02ebz06

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Re: My Italian Beef (and Cheesesteak) Tour
« Reply #218 on: June 25, 2023, 07:01:00 PM »

I like the second one better.
Never heard of Okra on a sandwich (if that's what it is).
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Bruce here - These are my cooking toys:
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Bar-B-Lew

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Re: My Italian Beef (and Cheesesteak) Tour
« Reply #219 on: June 25, 2023, 07:30:34 PM »

I like the second one better.
Never heard of Okra on a sandwich (if that's what it is).

That is giardinera - hot peppers, celery, carrots, cauliflower all chopped small and in an oil.  What you thought was okra is the hot peppers.
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BigDave83

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Re: My Italian Beef (and Cheesesteak) Tour
« Reply #220 on: June 25, 2023, 07:34:25 PM »

I'm with Bruce on this one, the first one nothing really looks great to me right down to the roll. Maybe it is just the picture.

What is on the second one?
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Bentley

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Re: My Italian Beef (and Cheesesteak) Tour
« Reply #221 on: June 25, 2023, 09:45:04 PM »

I will eat either.  Al's looks' like it is Wet!
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Bacon is a Gateway Food...

Bar-B-Lew

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Re: My Italian Beef (and Cheesesteak) Tour
« Reply #222 on: January 28, 2024, 02:35:02 PM »

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Bentley

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Re: My Italian Beef (and Cheesesteak) Tour
« Reply #223 on: January 28, 2024, 06:27:10 PM »

I have never even considered trying it.  I doubt I will remember, but if I do the next time I make one I will have to try it.  To me it would seem like it would make it more like a meatball sandwich, as silly as that might sound!
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Bar-B-Lew

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Re: My Italian Beef (and Cheesesteak) Tour
« Reply #224 on: January 28, 2024, 07:16:21 PM »

Some places ladle it over the top of the sandwich under the cheese.  Others mix the sauce in with the meat.
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