Print

Please login or register.
1 Hour 1 Day 1 Week 1 Month Forever
Login with username, password and session length

[Bar-B-Lew]

I must put my foot down and say that you simply cannot put lettuce on a pizza!

I think it is closer to the "open faced hoagie" than a pizza.  It has no sauces on it like most pizzas.

[Bentley]

Is it cooked in pizza oven?

[Bar-B-Lew]

Is it cooked in pizza oven?

Yes

[02ebz06]

My bi-weekly NY pizza.
Getting the baking part down pretty good now.
4-1/2 minutes and nice crispy crust.

[Bar-B-Lew]

 [ Invalid Attachment ]

[Bar-B-Lew]

 [ Invalid Attachment ]

[02ebz06]

'shrooms look pretty good!

[Bentley]

Did you make that mushroom?

[Bar-B-Lew]

Did you make that mushroom?

I wish I could do something like that.  I have no clue how to make a homemade pizza.  It was from a pizza shop close to my house.

[Bentley]

You could very easy!  You choose not to, and that is fine!

[Bar-B-Lew]

You could very easy!  You choose not to, and that is fine!

I plan to experiment more with stuff like that when I retire to occupy my time. I'm looking forward to that.

[Bentley]

That makes sense!

[Bentley]

Pepperoni & Genoa Salami w/generous amounts of Pecorino Romano!  Meh!  They would of Loved it I am sure in Stalingrad in 43'!

[BigDave83]

I would eat that, the cheese on top to soak up the salami and pepperoni juice.
Did you make the crust, or was it a premade?

[Bentley]

I made it with some OO.