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[Bar-B-Lew]

So, I am out in Pittsburgh doing some sight seeing this week and spent 7 hours in a sports bar watching football today.  I had the best $25 steak in my life and I have eaten in probably 10-15 Chicago steakhouses where the same steak was $50+ dollars.  This steak comes out to you on a 900° stone already seared on both sides and you finish cooking it to your liking on the stone in front of you by slicing and searing on the stone on each side.  OMG!  Best $25 steak I have ever eaten.

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[Bar-B-Lew]

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[elenis]

That sounds amazing. I will have to try that place if I get a chance. My daughter does Irish dance and I know we have looked at taking her to some of the competitions in Pittsburg. Sounds like a good reason to find one sooner then later. What is the name of the restaurant?

[yorkdude]

That looks outstanding.

[Bar-B-Lew]

That sounds amazing. I will have to try that place if I get a chance. My daughter does Irish dance and I know we have looked at taking her to some of the competitions in Pittsburg. Sounds like a good reason to find one sooner then later. What is the name of the restaurant?

Mike's Beer Bar right across the street from PNC Park where the Pirates play.

[Bentley]

I cannot make out the cut?  I am thinking maybe Rib-eye?

I would but I can't figure out how to get the stone to 900° without a long go of it with weed burner and I do not have that patience!  Guys with pizza ovens could.  Although the stone composition would be very important!  That almost looks like a slab of concrete.  I know Portland cement can go to 1500°.

 Are you going to try replicating that @ home?

[Bentley]

Good lookin fries!

[Canadian John]

  Are you going to try replicating that beauty @ home?

[02ebz06]

Pretty awesome!!!  Never heard of doing steak like that before.

[dk117]

ketchup, , chimichurri.  What's the middle sauce?  Mayo doesn't seem right to me?  The steak and chimichurri look amazing. 

DK

[02ebz06]

ketchup, , chimichurri.  What's the middle sauce?  Mayo doesn't seem right to me?  The steak and chimichurri look amazing. 

DK

Catsup is probably for the fries, at least I hope it is.

[BigDave83]

ketchup, , chimichurri.  What's the middle sauce?  Mayo doesn't seem right to me?  The steak and chimichurri look amazing. 

DK

I wasn't sure about the green sauce, I thought the middle could be horseradish mayo or sour cream.

[Bar-B-Lew]

Ketchup for the hand cut fries, garlic aioli, and chimichurri.  It was a 12oz had trimmed NY strip steak.

[hughver]

Looks great. I'd love to recreate the technique at home. I once had a cook your own steak dinner up at the Oak Harbor WA. Yacht Club on Thursday nights. they had you pick your own steak from a meat tray then go to a group of BBQ grills outside to cook it. Various seasonings were available close by.

[Bar-B-Lew]

This video shows how it is done - https://northshoretavern.com/steak-on-a-stone/.  This place is next door to where I was, but is run by same owner and they use the same kitchen for both locations.