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Problem with Ribs Woodwind
Last post: November 30, 2020, 09:55:55 PM by Bar-B-Lew
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September Food Challenge -- Chicken! (Discussion Thread)
Last post: September 30, 2017, 08:37:41 PM by Mikro
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31.67lbs. of Pork Butt Cooked at 300°.
Last post: February 17, 2018, 06:01:31 PM by okie smokie
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Essene Bread
Last post: April 02, 2020, 06:00:22 PM by hughver
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New toy and bagels
Last post: January 02, 2021, 11:35:00 AM by Bar-B-Lew
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What is Santa bringing you?
Last post: December 25, 2017, 08:52:03 AM by David
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Hotness scale
Last post: December 07, 2018, 03:24:58 PM by Bentley
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How is everyone cooking their Prime Ribs this year?
Last post: January 18, 2020, 05:48:27 PM by litzerski
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How Many Pellet Pits/Smokers do You Own?
Last post: June 07, 2019, 12:28:50 AM by Jimsbarbecue
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Coffee
Last post: June 03, 2022, 08:35:59 AM by elenis
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Do You Have a Favorite Commercial BBQ Sauce?
Last post: September 27, 2017, 06:35:40 PM by TravlinMan
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Show us your Pits!
Last post: March 30, 2018, 08:12:38 PM by glitchy
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Meat Glue
Last post: January 04, 2021, 02:32:21 PM by Bar-B-Lew
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If You Were Going to Buy a New Pellet Pit, Which One Would You Get? (poll 3 of 3
Last post: May 23, 2020, 10:02:04 AM by Ralphie
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I Wonder If Pork and Fruit Will Get Cheaper?
Last post: July 26, 2018, 01:15:35 PM by GatorDave
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Can’t Believe It
Last post: June 10, 2019, 02:46:09 PM by ZCZ
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Best shredded beef chuck so far
Last post: December 06, 2021, 08:56:41 AM by Brushpopper
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Christmas Party Planning
Last post: December 17, 2019, 09:52:40 PM by jdmessner
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More Pork Belly Curing: Wet Cure VS Rub Cure.
Last post: March 17, 2018, 03:59:42 PM by Bentley
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Smoke and Sous Vide Tri-Tip
Last post: December 17, 2018, 05:26:36 PM by Bentley
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