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sous vide and smoke? « 1 2 » | 4given | 21 | 2201 |
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Creole Butter Marinade | RoadRunner18 | 1 | 677 |
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Chicken Fried Steak... « 1 2 » | Bentley | 26 | 2626 |
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Beef Ribs | ezgoin | 5 | 743 |
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Best Way to Season Beef Tenderloin? | pmillen | 13 | 1558 |
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Garden fresh ABTs | dk117 | 9 | 1068 |
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Searing sous vide sirloin roast with weed burner! | 4given | 3 | 747 |
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Family Weekend | jdmessner | 5 | 1125 |
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sous vide chicken breasts | okie smokie | 11 | 1261 |
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Whole tenderloin Advice « 1 2 » | bregent | 18 | 2255 |
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Searing Sous Vide steak with a Harbor Frieght weed burner! « 1 2 » | 4given | 15 | 2081 |
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You want to see real boredom... « 1 2 » | Bentley | 24 | 1762 |
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Brisket for lunch | 02ebz06 | 1 | 670 |
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Can't even remember the last time I cooked Ribs. | Bentley | 6 | 861 |
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Welch Rabbit | urnmor | 8 | 1050 |
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Farm to Table in an afternoon -- chili. | Kristin Meredith | 12 | 1338 |
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Twice Baked Potatoes -- what do you like? « 1 2 » | Kristin Meredith | 16 | 1577 |
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First Stromboli « 1 2 » | 02ebz06 | 15 | 1812 |
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Breakfast Meats... « 1 2 » | Bentley | 16 | 1934 |
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Bison or Buffalo Meat? | reubenray | 10 | 1551 |
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