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[Bentley]

An 8 year celebration tonight!  Paul requested white cake with white butter cream frosting with Sprinkles...Yuck!  I did the cake, Kristin did the frosting and sprinkles.

[02ebz06]

Looks good, but I'm with you, and could do without the sprinkles.

[urnmor]

Very nice and congradulations to your friend

[Kristin Meredith]

I have never done sprinkles on a cake and I think I over did it.  Rookie mistake!

[urnmor]

I have never done sprinkles on a cake and I think I over did it.  Rookie mistake!

Not if you are doing it for a grandchild as there can never be to any sprinkles for them

[Bentley]

Kristin did an Apple Galette for Dinner!

[okie smokie]

My kind of dessert.  Yum!

[urnmor]

I love them however have not made one in awhile

[Bentley]

Kristin made a German Cholate with home made frosting for Mary who picked up a 31 year chip tonight.  It was quite well received!

[BigDave83]

I would have loved a piece of that one.

[yorkdude]

I would have loved a piece of that one.

Me too.

[02ebz06]

+1   

German Chocolate Cake is my favorite.
I think it is mostly the frosting I like and not the cake so much. Haha
The cake is kind of like a white bread for a sandwich; It's just there to hold the good stuff.   

[Kristin Meredith]

+1   

German Chocolate Cake is my favorite.
I think it is mostly the frosting I like and not the cake so much. Haha
The cake is kind of like a white bread for a sandwich; It's just there to hold the good stuff.   

Exactly!!!

[Bentley]

I thought I could duplicate a Boston Cream Pie in a Cupcake.  You probably could if you were willing not to cut corners. Negative on this try.  Although, when you try and replace pastry cream with Jell-O vanilla pudding made with heavy cream, you can figure out why!  A nice dessert and I am sure many 7 year old's would enjoy them, but no substituting pastry cream!

Also very difficult to pipe with a piping bag.  The chocolate does cover up the holes pretty good!

[Bentley]

This was an exploratory cook!  I thought I had taken a few more pictures of what I had done so explaining would be easier, but I guess not.  I want to make a Boston Cream Pie, but make it out of sheet cake and not a Round.  I was not making the Pastry Cream this time, so I just substituted vanilla pudding for that.  Kristin did a white cholate whipped gnash frosting!  Some good data, like I will just make a 9x13 and cut in half instead of a sheet pan and cut in half!  To uneven!  Vanilla pudding is pretty tasty when it is made with heavy whipping cream!