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Chicken Livers, Gizards & Hearts?
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Hoosier Daddy
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9
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748
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March 28, 2018, 09:00:09 PM
by Conumdrum
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Reheating Pulled Pork in Sous Vide
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Bar-B-Lew
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11
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2512
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March 27, 2018, 01:37:41 PM
by Bar-B-Lew
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Tri Tip
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WayneB
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10
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1135
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March 26, 2018, 11:15:15 PM
by Goosehunter51
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Reconstitute Whole Milk
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pmillen
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8
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697
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March 26, 2018, 05:20:04 AM
by Goosehunter51
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Type of Chuck Roast
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hughver
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2
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567
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March 25, 2018, 05:36:47 PM
by hughver
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Some very good tri tip
« 1 2 »
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Michael_NW
|
17
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1782
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March 23, 2018, 03:05:14 PM
by Flboy76
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Into the final March cooking stretch....
« 1 2 »
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Kristin Meredith
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26
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1341
|
March 23, 2018, 11:40:41 AM
by Goosehunter51
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Rolling Sausages
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Canadian John
|
9
|
810
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March 21, 2018, 09:56:18 AM
by Canadian John
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First Uuni Cook
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pdf256
|
12
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1006
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March 21, 2018, 09:52:26 AM
by pdf256
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Easy and Delicious Smoked Wings
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wilpark
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12
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1096
|
March 20, 2018, 02:21:02 PM
by wilpark
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broilers maybe a future test/review
|
BigDave83
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6
|
802
|
March 19, 2018, 08:56:03 PM
by Free Mr. Tony
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Prime Rib and Bacon wrapped Dried Plums
|
cookingjnj
|
9
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893
|
March 19, 2018, 06:24:06 PM
by Conumdrum
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BBQ Restaurant Review -- Shawn's Smokehouse, Culpeper, Va
|
Kristin Meredith
|
9
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2431
|
March 19, 2018, 04:10:29 PM
by Ralphie
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Size of Sausage Stuffer Tube
|
Bar-B-Lew
|
5
|
959
|
March 19, 2018, 02:17:14 PM
by Bentley
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OIL and RUBS
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Canadian John
|
4
|
671
|
March 18, 2018, 06:09:42 PM
by Free Mr. Tony
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Few cooks today
|
Sodaking27
|
6
|
701
|
March 18, 2018, 05:57:17 PM
by Sodaking27
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What Would You Have on a St Patrick's Day Party Menu?
« 1 2 »
|
Bar-B-Lew
|
28
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1887
|
March 18, 2018, 02:29:15 PM
by Bentley
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Modernist Cuisine
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pmillen
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4
|
816
|
March 18, 2018, 02:18:18 PM
by heffneil
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Grilling with Mayo
« 1 2 »
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ZCZ
|
17
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2057
|
March 17, 2018, 08:37:45 PM
by LowSlowJoe
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Safeway corned beef
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scdaf
|
0
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530
|
March 17, 2018, 08:33:56 PM
by scdaf
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Locked Topic
Sticky Topic
Poll